Shrimp, white wine, garlic butter, jalapeños, shallots, grape tomatoes & mozzarella.
Served with a side of garlic bread.
WILD MUSHROOM BRUSCHETTA
Wild mushrooms, green onions, shallots,
goat cheese & garlic toast.
Truffle, ricotta cheese, wild mushrooms,
shallots, balsamic cream sauce.
Breaded Quebec Brie, port & plum reduction
Escargots, butter, garlic, wine white, shallots, parsley, and served with bread
In-house Italian sausage, peppers, onions, marinara sauce & spaghettini noodles.
Chicken, shrimp, shallots, red peppers & green onions, Thai curry peanut cream sauce & fettuccine noodles.
BEER BRAISED BEEF BRISKET
Brisket, barrel-aged beer, onions, tomatoes,
celery & garlic smashed potatoes.
Chicken breast, marsala wine, mushrooms, shallots, cream, roasted potatoes
& seasonal vegetables.
CHICKEN OR VEAL PARMIGIANA
Chicken breast or veal cutlet, marinara, mozzarella, pesto pasta & seasonal vegetables.
Salted Caramel Cheese Cake
Menu is $65/person - Available Dec 18th & 19th
Please advise us of any allergy or dietary concerns.